Chicken and Herb Risotto, serves 8

Rescaled from 5 servings.

The vegetables can be substituted to taste and availability, eg mushrooms are also good in this. The chicken could be omitted entirely for a vegan dish. The pumpkin and parmesan are combined at the end, in case of fussy eaters who don't want those mixed in.

640g
  • 0.64kg
  • 1.41lb
  • 22.6oz
chicken
Cubed Fry until browned Set aside Combine Bring to boil Simmer 16 mins, stirring every few mins Combine
1 35 onion Diced finely Cook until clear Combine well Combine Bring to boil Simmer 24 mins, stirring every few mins
3 15tbsp
  • 0.048l
  • 48ml
  • 9 35tsp
  • 0.203cup
  • 0.084pint
oregano
Basil
2.4 cups
  • 0.568 l
  • 568 ml
  • 0.999 pint
  • 37.9 tbsp
  • 114 tsp
oboreo rice
8 cups
  • 1.89 l
  • 1893 ml
  • 3.33 pint
  • 126 tbsp
  • 379 tsp
vegetable stock
Spinach chopped
Roasted pupkin Heated
Parmesan