Chicken and Herb Risotto, serves 6

Rescaled from 5 servings.

The vegetables can be substituted to taste and availability, eg mushrooms are also good in this. The chicken could be omitted entirely for a vegan dish. The pumpkin and parmesan are combined at the end, in case of fussy eaters who don't want those mixed in.

480g
  • 0.48kg
  • 1.06lb
  • 16.9oz
chicken
Cubed Fry until browned Set aside Combine Bring to boil Simmer 12 mins, stirring every few mins Combine
1 15 onion Diced finely Cook until clear Combine well Combine Bring to boil Simmer 18 mins, stirring every few mins
2 25tbsp
  • 0.036l
  • 36ml
  • 7 15tsp
  • 0.152cup
  • 0.063pint
oregano
Basil
1.8 cups
  • 0.426 l
  • 426 ml
  • 0.749 pint
  • 28.4 tbsp
  • 85.2 tsp
oboreo rice
6 cups
  • 1.42 l
  • 1420 ml
  • 2.5 pint
  • 94.6 tbsp
  • 284 tsp
vegetable stock
Spinach chopped
Roasted pupkin Heated
Parmesan